This recipe is easy to follow and produces a delicious serving of grilled
mangoes.

how to make Grilled Mango learn how to cook 3


Serves: 6


Time: 30 minutes


Ingredients:


Condensed milk (1 cup, sweetened)
Salt (½ tsp.)
Butter (½ cup, unsalted)
Mangoes (6)
Coconut milk (½ cup)


Directions:

  1. Take a saucepan and cook milk with butter, salt, and coconut milk on medium
    heat for 5 minutes. Cool and set aside.
  2. Cut peeled mango wedges half cross wise. Thread these into bamboo skewer.
  3. Pre heat grill on high heat and grease.
  4. Grill mangos for 5-10 minutes.
  5. Serve grilled mangos with the sauce. Enjoy!

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